This luscious blend of our best barrel lots of estate-grown fruit shows Matchbook's house style of extreme balance of fruit and oak. Dense flavours of pear, mandarin and melon are layered over creamy butterscotch, brown sugar and barrel spice. The lingering finish is both crisp and unctuous. The Arsonist serves up the depth and richness you want in a big Chardonnay. Pair with lobster, shrimp scampi or chicken with a rich mustard sauce.

Brassknocker by McArthur Ridge is their Village level Pinot Noir, the name is inspired from the unique Brassknocker soils which the McArthur Ridge vineyard are planted in, sited on expansive ancient glacial moraine terraces in Alexandra, Central Otago. Beautiful floral notes, aromatic and complex, showing ripe cherry, oak spice, and mocha notes on the nose. The palate is succulent with rich red berry notes, violets, oregano herbal nuances and fine tannins. The wine is supported by fine acidity and finishes with a long and balanced persistency.

Ruby red in colour, this wine has a bouquet of savoury red berry fruit, black cherry and vanilla that combine with aromas of black forest berries, cloves and dark violets, finishing with soft stony notes. Dry on the palate with a core of fruit, savoury tannins give it a great texture. The oak influence is obvious with baking spices, brown sugar and smokiness. Expect this wine to improve further with careful cellaring over the next 7-10 years.

An Australian classic, this red wine is renowned for its flavour and consistency with rich fruit flavours or ripe berry and stewed plums. This is rounded off with a smooth mouth filling finish.

This Shiraz is a rich and spicy, full-bodied wine that fills the mouth with blackberries and pepper. Enjoy with roast beef or the Australian classic, a BBQ.

The Private Bin series has been inspired by the McGuigan family tradition to always share a special family wine with their guest. The soft and velvety Merlot combined with the more powerful Cabernet Sauvignon grapes produces a luscious red wine. Deep crimson in colour with aromas of blackcurrant, mint, spiced fruit, cinnamon and vanilla flavours.

The Private Bin series has been inspired by the McGuigan family tradition to always share a special family wine with their guest. This Merlot displays the wonderful fruit flavours of raspberry, cherry and ripe plum. These are nicely integrated with caramel and vanilla oak characters to create a smooth and enjoyable red wine.

100% of the fruit for this Chardonnay came from McManis' very own River Junction AVA, located at the confluence of the San Joaquin and Stanislaus Rivers. Light golden straw in color with bright fruit aromas of pear, melon, and peach. The palate is driven by notes of stone-fruit, banana, vanilla, and a hint of buttered popcorn. Rich and decadent, this Chardonnay can be enjoyed on its own or with a delicious meal.

The Petite Sirah from McManis Family Vineyards is vivid purple in colour, with aromas of full toned Blackberry and Boysenberry. Caramel and Toffee are evident in the bouquet, as well as a Chocolate oak profile. The wine is substantial, yet has a rich soft cream texture of mocha. Very elegant and full of ripe black fruit flavours of Blackberry and Blueberry. These fruit flavours are savoured in the lingering mouthwatering finish.

A colourful character, Andrew McPherson has spent his working life making wine and has made an incredible contribution to the Australian Wine Industry. Andrew loves a great Shiraz and a great Sunday lunch, combining the two with family and friends on most weekends. Andrew's Shiraz reveals black cherry, blueberry and mixed spice aromas team with a palate of ripe blackberries and a hints of pepper.

Rich, earthy with elegant and supple tannins. The rich and full palate is complemented by hints of French oak leading to a seamless finish. This Shiraz Mourvedre is perfectly paired with char grilled steak, rich red meat dishes or mushroom risotto. Its wide appeal makes it the perfect dinner party wine!

Immediately warm and appetising, this deliciously harmonious blend of two classical Bordeaux varieties showcases boysenberry and blueberry fruits enveloped in soft caramel flavours, complemented with spicy leather and earthy musky violets.