Hot Cross Bun Espresso Martini

Delicious creamy espresso martini with a hint of Easter spice

Ingredients: 
2 1/2 cups cold brew or 150ml fresh espresso

1 cup vodka

1 cup Kahlua/coffee liquor

2/3 cup Easter Nog

1/4 cup simple syrup

2 1/2 cups (or milk) 

Pour all into the slushi machine, press slushi and wait for 30 minutes! 

Garnish with Cinnamon or chocolate! Yum! 

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